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* Job Description
- To develop OH programme for HcP and ensure its implemented in all work areas including shop-floors
- To work with relevant internal/external parties for implementation of health care/protection programme
- To manage an outsource First Aid Service Team in the Clinic to ensure its worked effectively
- To work with relevant parties to ensure legal requirements for OH, food hygiene & working environment are performed timely and effectively.
- To manage all medical data, figures and information in confidential way properly
- To ensure timely update and reporting to HoD and Management on OH issues
- To develop OH working programme for HcP and its implementation in all work areas including shop floors
- To execute OH working programme for HcP in all work areas including shop-floors
- To conduct annual health check and Occupational heath screening for required working areas (legal)
- To conduct annual health check and Occupational heath screening for required working areas (legal)
- To analysis and work with Hospital partner on health supervision programme
- To manage Clinic operation: daily data collection, medical facility check, medicine inventory, 5S, etc
- To ensure food hygiene, food sampling, patrol and focus on balance & healthy foods implementation
- To conduct Working Env. Monitoring, Health risk assessment for hazardous substances, etc. as requirement
- Medical documentation, First Aid training supports and support other related admin activities
- Reporting and support Management upon request.